FRIDAY - Seeded Sourdough Crackers

Crisp, golden, and full of flavour – these small-batch crackers are made with sourdough and sprinkled generously with pepitas, sunflower seeds, and everything-but-the-bagel seasoning. Perfect for snacking, pairing with cheese, or adding crunch to a grazing board, they’re a wholesome way to enjoy sourdough in bite-sized form.